High Temperature Processing of Milk and Milk Products

51nLEP8mf1L._SY291_BO1,204,203,200_QL40_ Author Hilton C. Deeth and Michael J. Lewis
Isbn 9781118460504
File size 4MB
Year 2017
Pages 584
Language English
File format PDF
Category Engineering and Technology

Book Description:

This book is one of the most thoroughly written texts on Extended Shelf Life (ESL) and UHT Milks. The two authors, Deeth and Lewis are well known researcher in UHT milk and highly regarded by the dairy industry worldwide. I would highly recommend the book to researchers and food companies who could benefits from several commercially useful data presented in the book.




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