The Winemaker's Hand (Arts and Traditions of the Table: Perspectives on Culinary History)

Conversations on Talent, Technique, and Terroir

004728df_medium Author Natalie Berkowitz
Isbn 0231167571
File size 32MB
Year 2014
Pages 336
Language English
File format PDF
Category Cookbooks

Book Description:

For those who are serious about understanding the essence of fine wine, The Winemaker's Hand is a must. Through this book wine lovers can travel, at least vicariously, to important wine regions and experience the dedication and passion of vintners. Special wines come from special places. And special wines are made by special people. This book is special, too -- worthy of its subject and deserving of your attention. Savor it as you would the wines of the talented enologists who inspire its story. (Anthony Verdoni, "The Wine Professor" and host of Eat Drink Italy with Vic Rallo)



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