The Dutch Oven Cookbook: Recipes for the Best Pot in Your Kitchen
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The Dutch Oven Cookbook: Recipes for the Best Pot in Your Kitchen

This is anexcellent cookbook. The best feature is the short one page recipes. The types of recipes are unusual and sometimes exotic but also many old familiar stew recipes are included. I have tried 2 and both were easy and good tasting. These recipes are for a Dutch oven so nothing is short order or fast but the results of slow cooking are delicious. The book itself is colorfully illustrated and easy to manage while chopping ingredi...

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Cast Iron Skillet Big Flavors

These aren't just some skillet devotees. Kramis studied with James Beard and has written several cookbooks, and her daughter, Hearne, hails from the Herbfarm, the renowned restaurant just outside Seattle. The new book offers 90 recipes for a wide variety of cast iron-perfect fare, from smoked salmon hash with tricolor potatoes to skillet-roasted mussels, frizzled kale, cornmeal cobbler and more. And the breakfast (or breakfast-for-su...