Japanese Cooking Made Simple: Japanese Cookbook For Beginners

5699a62c39387.jpg Author Martha Stone
Isbn 9781517335588
File size 1.6 MB
Year 2015
Pages 78
Language Englisch
File format EPUB
Category Cookbooks

Book Description:

This book is very descriptive in explaining each recipe. It makes great food and within a reasonable amount of time. Some of the ingredients weren't at my normal grocery store, so I had to find them at an Asian one. But that was easy to find. These recipes were all very delicious!

If you’re intrigued by Japanese cooking but don’t know where to start, this Japanese cookbook is for you! “Japanese Cooking Made Simple: Japanese Cookbook for Beginners” is written without all that technical jargon that only experience chefs can understand, and is instead designed to help beginners learn how to make delicious and authentic Japanese cuisine.

Not only will you learn a bit about each dish featured in this Japanese cookbook, but in “Japanese Cooking Made Simple” will find out via step-by-step, detailed instructions on how you can recreate the recipe. “Japanese Cooking Made Simple” also provides the reader with preparation and cooking times, and serving suggestions for every recipe in the book.

“Japanese Cooking Made Simple” will provide you with all the info you need to start your wonderful journey into Japanese cuisine! So what are you waiting for? Start reading today!

 

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